Appetizers From The Kitchen
Appetizers From The Kitchen
Vegetable Tempura
Crispy fried vegetables in a light batter.
$9.25
Yakitori (2 pcs)
$9.25
Chicken Katsu
Breaded and fried chicken cutlet, served with a side of tangy dipping sauce.
$9.25
Gyoza
Pan-seared dumplings
$9.25
Shumai
Steamed dumplings
$9.25
Salmon Skewer
$9.25
Beef Negimaki
Tender beef strips wrapped around scallions, grilled to perfection.
$11.25
Ebi Tempura (Shrimp and Vegs)
$11.25
Filet Mignon Skewer
$13.25
Fried Calamari
Crispy fried squid rings.
$11.25
Spicy Tempura Clam Strips
$11.25
Rock Shrimp
$11.95
Age Tofu
Fried bean curd with tempura sauce
$8.95
Chicken Wings
4 pcs jumbo chicken wings with teriyaki sauce
$11.25
French Fries
Crispy, golden fries cooked to a perfect crunch.
$9.95
Sushi Appetizers
Sushi Bar Entree
Served with Soup and Salad
Special Rolls
Izumi Chef Special
Served with Japanese onion soup, salad, shrimp appetizer, Hibachi vegs, Hibachi fried rice and desserts
Kitchen Entrees
Tempura
Donburi (Rice)
Udon (Noodles)
Miso Ramen
Thin Noodles with Soup
Hibachi Dinner
Served with Japanese onion soup, salad, shrimp appetizer, Hibachi noodle and vegetable, white rice (fried rice extra $4)
Bento Box
(Japanese Box Combination)Served with green salad, soup, shrimp and vegetable tempura, white rice, California roll and choice of your favorite dish.
Kids Menu
Under 12 Years Old Including Noodles, White Rice, Ice Cream